Cristina CostantiniAug 2, 2023Broad beans "in porchetta"- fave in porchettaBroad beans "in porchetta" are a typical recipe born in Marche countryside from the need to consume broad beans that are no longer...
corey4148Jan 13, 2022Sautéed cabbage with potatoes In the past, when in season, cabbage was often eaten. Finely chopped and flavoured in a pan with garlic and oil, my Sautéed cabbage with...
corey4148Jul 16, 2021"peperonata" PEPERONATA is a very tasty summer side dish based on thinly sliced different peppers colours stewed in a pan with garlic, onion and...
Cristina CostantiniMar 3, 2021BAKED BATTERED BROCCOLI This is one of my mum's recipe. All of the ingredients have been put together by her. Often we fry the batter pastel but if, like us, you...
Cristina CostantiniMar 3, 2021MUSHROOMS AND POTATOES IN THE PANThis recipe is one from my godmother who lives in Rome. Very tasty and not fatty, as you do not fry the oil with the garlic. The veggies...
Cristina CostantiniJan 7, 2021OVEN ROASTED TOMATOES WITH BREAD CRUMBSThis is one of the simplest, yet one of my favourite dishes! My family would always serve these tomatoes on the side of our Sunday lunch....